The Best Recipes: Fancy Franks

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Fancy Franks

"This easy and cheap recipe dresses up hot dogs--perfect for kids, get-togethers, and picnics. As long as you keep an eye on them, these also cook up perfectly under a broiler."

Ingredients :

• 8 hot dogs
• 8 pinches celery salt
• 8 slices processed American cheese
• 1 (12 ounce) bottle barbeque sauce

Instructions :

Prep : 10M	Cook : 8M	Ready in : 20M

• Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with non-stick cooking spray.
• Being careful not to slice them into two separate pieces, make a lengthwise slit from the top of every hot dog to the bottom. Spread open the franks, then place them side by side flat side-up on the baking sheet.
• Season each hot dog with a pinch of celery salt, then put a slice of cheese on top of each frank. Spread a thin layer of barbeque sauce over each piece of cheese.
• Bake until cheese is slightly browned on edges, about 10 minutes.

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