Daddy K's Milk Boiled Corn on the Cob The Best Recipes

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Daddy K's Milk Boiled Corn on the Cob

"Absolutely sweet and tender corn on the cob! Serve with salt, black pepper, and butter."

Ingredients :

• water, or as needed to cover
• 1 cup milk
• 1/3 cup white sugar, or more to taste
• 1/4 cup heavy whipping cream
• 1/4 cup butter
• 8 ears corn on the cob, husks and silk removed

Instructions :

Prep : 15M	Cook : 8M	Ready in : 25M

• Bring water to a boil in a large stock pot; stir in milk, sugar, cream, and butter until sugar dissolves and butter melts. Gently place ears of corn into the mixture and reduce heat to low. Simmer corn until tender, 7 to 8 minutes. Remove from the liquid with tongs and set aside under aluminum foil until serving time.

Notes :

• Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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