Trying to find recipes Bavarian Kartoffelsuppe (Potato Soup), the site provides recipes Bavarian Kartoffelsuppe (Potato Soup) that a person need Listed here are the quality recipes Bavarian Kartoffelsuppe (Potato Soup) that will you need
 |
| Bavarian Kartoffelsuppe (Potato Soup) |
"This recipe is a traditional potato soup as served in Bavaria. Warm and full of flavor, it is perfect on a cold winter's evening. Garnish with parsley or chives."
Ingredients :
- 12 slices bacon
- 2 large onions, diced
- 1 stalk chopped celery
- 2 tablespoons butter
- 1 teaspoon ground thyme
- 1 teaspoon dried marjoram
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground ancho chile powder
- 4 cups chicken stock
- 4 yellow-fleshed potatoes - peeled, diced, or more to taste
- salt and ground black pepper to taste
Instructions :
| Prep : 15M | Cook : 4M | Ready in : 55M |
|---|
- Place bacon in a large saucepan and cook over medium-high heat until crispy, about 10 minutes. Remove bacon and crumble into a bowl. Reserve bacon grease in the skillet.
- Place onions, celery, butter, thyme, marjoram, nutmeg, and chile powder in the still-hot saucepan with the bacon grease. Cook until onions are soft, 5 to 7 minutes. Add chicken stock and potatoes; bring soup to a boil. Reduce heat to medium-low; cook until potatoes are soft, 20 to 25 minutes.
- Puree the soup with an immersion blender. Season with salt and pepper; garnish with crumbled bacon.
Notes :
I want to thank visiting our blog. no longer forget to bookmark the site, if our web site provides the best tested recipes.
Komentar
Posting Komentar