Bek's Minestrone Soup Tasty Recipes

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Bek's Minestrone Soup

The absolute best minestrone I have tasted. A spicy twist on a traditional soup. I make this in large quantities and freeze in 1 cup portions for a fast meal. I sometimes slice and brown a spicy chicken sausage and add it to this soup for my husband who loves meaty soup. Penne pasta or orrichette pasta may be cooked on the side and added at the end!

Ingredients :

• 2 tablespoons butter
• 1 onion, chopped
• 3 cloves garlic, minced
• 3 cups chicken stock
• 1 (14 ounce) can beef broth
• 1 ½ cups water
• 2 (6 ounce) cans tomato paste with basil (such as Hunt's(R))
• 1 (14.5 ounce) can diced tomatoes with jalapenos
• 2 potatoes, diced
• 3 stalks celery, chopped
• 1 zucchini, chopped
• 3 carrots, chopped
• 1 (15 ounce) can garbanzo beans, drained

Instructions :

Prep : 20M	Cook : 6 M	Ready in : 1H20M

Notes :

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