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Biscuits with Blue Cheese Butter |
"This is a unique twist on your standard biscuits that is absolutely delectable. I serve these every Thanksgiving to rave reviews."
Ingredients :
- 1 (7.5 ounce) package refrigerated biscuit dough
- 1/2 cup unsalted butter, melted
- 2 tablespoons crumbled blue cheese
Instructions :
Prep : 5M | Cook : 8M | Ready in : 20M |
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- Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish.
- Separate biscuits and cut into quarters; place biscuit pieces into prepared baking dish. Mix unsalted butter and blue cheese together in a bowl until thoroughly combined and brush the butter mixture over the biscuits.
- Bake in the preheated oven until biscuits are golden brown, 10 to 15 minutes. Pull apart to serve.
Notes :
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