Captain's Seafood Crab Dip Popular Recipes

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Captain's Seafood Crab Dip

"This was served to diners at Captain's Seafood, Murrell's Inlet, South Carolina. Serve with stone-ground wheat crackers or other mild (not flavored) cracker."

Ingredients :

• 1 1/4 cups mayonnaise
• 1 cup fresh crabmeat
• 1 cup shredded Cheddar cheese
• 1/4 cup French salad dressing
• 1/2 lemon, juiced
• 2 teaspoons prepared horseradish

Instructions :

Prep : 10M	Cook : 10M	Ready in : 4H10M

• Mix mayonnaise, crabmeat, Cheddar cheese, French salad dressing, lemon juice, and horseradish together in a bowl; refrigerate until the flavors blend, at least 4 hours.

Notes :

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