Asian-Style Chicken and Vegetables Popular Recipes

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Asian-Style Chicken and Vegetables

It's a good way to eat your veggies! Serve over white rice and a little soy sauce and lime.

Ingredients :

• 2 skinless, boneless chicken breast halves - cut into cubes
• 1 teaspoon ground ginger
• 1 teaspoon ground black pepper
• 1 teaspoon garlic salt
• 1 tablespoon sesame oil
• 1 cup broccoli florets
• 1 red bell pepper, sliced
• ½ cup sliced mushrooms
• 1 tablespoon cornstarch
• ½ cup water
• 1 tablespoon vegetable oil
• ½ cup cubed jicama
• 1 tablespoon brown sugar
• 1 tablespoon honey
• 1 tablespoon toasted sesame seeds
• 1 tablespoon chopped toasted peanuts

Instructions :

Prep : 15M	Cook : 4 M	Ready in : 1H

Notes :

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