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Horseradish Vinaigrette |
"Here is a recipe I made up trying to put a spin on the traditional vinaigrette dressing. It has a lot of flavor and a bit of a kick. You can adjust the amount of mustard to fit your taste."
Ingredients :
- 1/4 cup balsamic vinegar
- 1/4 cup horseradish mustard
- 1/2 cup extra-virgin olive oil
- 1 teaspoon black pepper
Instructions :
Prep : 5M | Cook : 8M | Ready in : 5M |
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- In a small bowl, whisk together the balsamic vinegar, mustard, olive oil and black pepper. The dressing should come out a little creamy but not too thick.
Notes :
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